(330 cal.) Texas-Sized Cheese Sticks Large breaded and fried sticks of melting hot mozzarella cheese. (1420-1860 cal.) Smoked Salmon Dip (where available) Smoked salmon blended with cream cheese, capers, onions and chipotle peppers. (910 cal.) Cheese Fries French Fries layered in a blend of cheeses, topped with bacon and green onions. (610-1050 cal.) Spinach Artichoke Dip (where available) Creamy mozzarella and parmesan cheese blended with spinach, artichokes and minced garlic. (900 cal.) Santa Fe Eggrolls (where available) Flaky flour tortillas with tender pieces of chicken, veggies and Southwest spices fried to a golden brown. (370-890 cal.) Queso Dip Cheese Dip with seasoned ground beef. (570-1090 cal.) Onion Tanglers Thinly sliced sweet white onions, lightly breaded and golden fried. (460-900 cal.) J.T.'s Onion Blossom Colossal fried onion. (2340 cal.) Fried Pickles Dill slices coated in Colton's seasoned breading and fried to a golden crisp. Topped with lettuce, diced tomatoes and sour cream.
(720-1160 cal.) Chipotle Chicken Nachos Crispy nacho chips covered in a blend of cheeses, refried beans, chicken, rice, and chipotle sauce. Boneless Honey Barbeque Wings (where available) Breaded boneless chicken bites tossed in our honey barbeque sauce.
